is a family-owned business founded in 1973 by Floyd Griffin. From its inception our founder recognized the decisions made today would have consequences for future generations. “Each of us must realize that responsibility for the survival of our planet begins at home”, stated Floyd. Today, Misionero Vegetables is run by the second generation Griffin Family who insure that every product leaving our facility adhere to the standards set by our founder, Floyd Griffin. We harvest, produce and ship, consistently clean, safe, quality, vegetables grown in the United States of America, year-round.