Lemony Arugula Blend Salad

Ingredients:

  • 1-5 oz. pkg. EarthGreens® Arugula Blend
  • 2 Tbsp. Lemon peel, grated
  • ¼ cup Grapes, sliced lengthwise

Dressing

  • ¼ cup Extra-virgin olive oil
  • 1 ½ Tbsp. Fresh lemon juice
  • ½ tsp. Salt
  • 1/8 tsp. Black pepper
  • 1 tsp. Fennel seeds, lightly crushed

Preparation:

In a small skillet, over low heat, add oil and lightly toast fennel seeds stirring frequently. Toast for 1-2 minutes, then set aside to cool.

Whisk together lemon juice, salt, and pepper in a large bowl. Add olive oil and continue whisking until well combined in a large bowl, toss EarthGreens® Arugula Blend, lemon peel and grapes. Divide evenly and place on salad plates. Drizzle with lemon vinaigrette and serve. Makes 4-6 servings.

Product Used in this Recipe:

Arugula Blend

A Crunchy Salad Blend

EarthGreens® Arugula Blend - A lively cast of originals come together to bring you a mouthwatering crunchy salad blend experience.