Real People Creating Real Food For a Greener Future

Our Commitment

Consumers want more out of their food — not in calories but in healthier, less processed food. We recognize we’re serving a new generation of consumers who are more mindful than ever of how their food is grown, processed, and distributed. We will continue building upon consumer trust by delivering the freshest, grown-with-love products. We want to build upon our healthy eating framework, finding new ways to delight. Setting the standard in quality and how food is produced and packaged.

Superior Execution

Including carrying out extensive food safety, quality control, and best methods & practices in growing, packing, and logistics. We will do all of this with one goal: ensuring consumers get the best, fresh, and delicious products.

Real People, Creating Real Food

Social Accountability

We recognize that sustainability is a significant factor in how our customers and consumers view food purchases. From organic food production to conventional farming, we intend to use production practices with environmental benefits. Yes, benefits! We take practices that include; water management, crop rotation, off-season cover crops, and no-till habitat maintenance for beneficial insects and vertebrates, and biological pest control. These ecologically protective practices contribute to enhanced ecosystem services and benefit water quality, soil health, and biodiversity.
Misionero takes great pride in our ongoing commitment to social accountability and continuous improvement. We have been EFI (Equitable Food Initiative) certified since 2018, demonstrating our dedication to fair labor practices, worker well-being, and responsible sourcing.

We have actively collaborated with EFI on various initiatives to pursue continuous improvement. Since 2020, we have participated in two pilot programs: “Produce and Reduce,” in partnership with Measure to Improve, and a “Process Improvement and Upskilling” program. These collaborations have allowed us to delve deeper into sustainable practices and explore innovative approaches to reduce waste, optimize processes, and enhance the skills and well-being of our workforce.

We are excited to continue our engagement with EFI and explore additional initiatives beyond the standard expectations. We believe in pushing boundaries and finding new ways to improve our operations and industry practices. We aim to align these initiatives with our long-term commitment to sustainability, social responsibility, and ethical business practices.
By working closely with EFI and other like-minded organizations, we aim to implement practices that meet and exceed industry standards. These initiatives will underscore our dedication to social accountability, ensuring that we positively impact the lives of our employees, communities, and the environment.